Not lucky enough to go to Hawaii for dinner? OK, no problem!! You can have this authentic Luau type food at home tonight!
Today’s recipe comes to us from “Food for Thought” magazine. This magazine is a west Michigan publication that features local growers and home-made recipes from the area 🙂
To make Huli Huli Chicken, you will need:
1/3 cup Ketchup
1/3 soy sauce
1/3 cup hoisin sauce (optional, it’s spicy!)
1/2 cup brown sugar or sugar equivalent
1 tsp. ginger, minced
1 garlic clove, crushed
4 to 5 lbs. chicken pieces
Make sauce: in a small sauce pan, combine ketchup, soy sauce, hoisin sauce, brown sugar, ginger and garlic. cook over low heat for 5 minutes.
Grill the chicken over medium heat and brush with the sauce throughout the cooking process.
Photo credit: Joshua Bousel
